This soup is quick and easy to prepare and requires little cooking experience, making it a great introduction to this wholesome fish!
parsley
Traditional Spanish Paella
This delicious recipe works well with a crisp green salad and a fresh baguette. Serve with a traditional Spanish wine like Rioja and savour the taste of this wonderful country.
Coffin Bay oysters with tomato salsa
Coffin Bay oysters from South Australia are raised in the clean, freshwater of this part of Australia, making them a quality oyster to enjoy cooking and eating. This simple recipe contrasts the creaminess of the oyster with the tanginess of tomatoes for a perfect taste combination.